Monday, January 30, 2012


I just baked this low-effort, low-skill-needed Whole Wheat Peasant Bread. Aside from playing whack-a-mole with the smoke detectors around my apartment, the results are delicious.


Chops said...

The image is Squirrel Bread's, not mine.

Matthew Baddorf said...

Eh, I think the stones background looks weird.

Chops said...

The stones should be less seamy now.